(More Free Printables!)
This is my current project: simplifying our lives by removing the stress of deciding what is for dinner each night as well as working on our biggest budget-buster by making grocery shopping less costly and time-consuming.
I have read so much about saving money on groceries, so many blogs and books about how to spend less at the store, so much that I feel I’ve read all that can be said about meal planning and couponing.
Now I’ve got my own way of doing things. Here’s how you can simplify and save, too.
What You Eat
First, decide what dietary requirements you and your family have. For instance, we prefer few processed foods, organic foods, low wheat and low dairy meals, and to use meats sparingly.
Next, decide which meals you really enjoy eating as well as making. I made a list of about 8 meals that every one of us enjoys to eat that takes me no more than an hour of active cook time. I asked the BHE what he likes, too. Given the way some meals can be varied by switching up the sauce used or selecting chicken instead of beef, we ended up with a list of 14 meals.
Also, determine how often you want to cook. WE LOVE LEFTOVERS! We save so much money by making enough food each time we cook dinner to utilize the same stuff as lunch the next day. I wanted to take this a step further: I want to go a full day without cooking! My time should be spent WITH my family instead of rushing to make dinner in the other room FOR my family. I want to be a part of the action, not on the side as a cook or maid. The less often you cook, the less dishes you have to do, too. Win-win!
I decided each time I make a meal, I need to make at least 9 servings if not 12. One “meal” should provide: 2 adult and 1 toddler servings for dinner, lunch the next day, dinner that evening, and possibly lunch the following day, at least for the BHE at work. So, 12 servings.
The next step for me was to write out the chart of meals on the printable I made (and will share with you for free). I wrote out the few variations we want for breakfasts 6 days a week, the plan for Sunday brunches, that lunches will either be leftovers(LO) or something easily toddler-friendly, and then the meals on every other day of the week. The days in between are marked LO since we’ll just be heating up what is already cooked. When all was said and done, I had SIX WEEKS’ WORTH of meals planned out.
Print the free Meal Chart, talk it over with your household, and start to fill in the blanks. Challenge yourself and print 4 pages so you can take care of a whole month at once!
What You Buy
Now that your Meal Charts are filled out, you need determine what groceries are necessary to make these meals happen. Consider how often you’ll need to buy the things on your list. The organic canned beans go on sale for $1 each at Kroger/Payless roughly every 6 weeks, so I’d like to buy those in bulk. But bananas can’t last that long! Produce goes on my “weekly” list. Open the free Planned Pantry printable and fill that in as you review your Meal Charts.
I reviewed my list of meals and wrote down the necessary ingredients for each, including side items, and made hash marks next to each meat, veggie, spice, etc., keeping portion sizes in mind. That is how I determined what I would need for 6 weeks.
But I go to the store more often than that! Sure, I would save so much money if I only stepped into a store once every six weeks (less likely to buy impulse items and stuff we don’t need/use/want). But I like fresh produce, I get a kick out of finding marked down goodies, and I really need to get out of the house more than that. That is why I must have specific lists and know how much I need of what so I can make these trips successful, saving time, money, and sanity as I drag my littles around town.
A big part of saving money with meal planning is buying what you need, and want, ahead of time. And preferably in bulk. No extra trips to the store, no using the ingredients needed for another meal because you didn’t buy enough for the one you’re making, no staring at bare pantry shelves with a blank mind.
Don’t forget to review your weekly sale ads and check on your coupons before you head to the store, either. Look over THIS post and use that free printable to keep your shopping streamlined and as cheap as possible.
What You Do
Now that you’ve filled in your free printable lists, you’ve got a good idea of what you need to do next: put it on the calendar! Go ahead and mark on the calendar you’ve got hanging in your kitchen*, the small planner in your bag, the desk set at work, and anywhere else you regularly look to see what you’ve got going on in life.
Not only do you want to write in what meals are on what days (and which days you have off from cooking thanks to LeftOvers!), you’ll want to write down which days you’re going to go buy the items you need from the stores you wrote down.
Take note which days the sale ads switch over, too. I’ve learned that my preferred Kroger puts out their sale ads on Thursdays, but they mark down their produce on Fridays. I have also learned that the meat market has a fantastic special on ground chuck the week starting the second Tuesday of each month. Knowing these factoids can go a long way to saving you time and money.
Once you have your printables filled out and your calendar filled in, take a deep breath. The first time you do this may take a good 30-40 minutes. Now that’s a small chunk of time for a month or more of planning and an even smaller price to pay for a load of stress off your mind. But it also won’t take that long the next time you need to do it, as you’ll be a pro at handling the groceries and meals.
How Did It Go?
Come on back to comment and let me know how it worked out for you. By then, I ought to have my post and free printable for bill-paying and creating a personal spending plan**. Stay tuned!
Here they are again, in case you wanted to finish reading before opening the PDFs:
Planned Pantry Printable
* You don’t have a calendar in your kitchen?! I don’t understand. Go get one and hang it up. You’re welcome.
** Because no one likes the word “budget.”